Skip to main content
It looks like you're using Internet Explorer 11 or older. This website works best with modern browsers such as the latest versions of Chrome, Firefox, Safari, and Edge. If you continue with this browser, you may see unexpected results.
University of Southern MaineLibraries

TAH 415: Trends & Innovation in Tourism: a course guide: Home

Ask A Librarian

USM Libraries are available to help.

USM Libraries Resources

This guide provides access to USM Libraries subscription resources and services that are essential to success in TAH 415. As a distance student, please refer to Distance Learning Resources on the left. Use the tabs above for more.

 

 

Quality articles are rarely available in Google, instead being accessible via subscription databases. USM Library provides the subscription databases below. When entering the these databases from an off-campus location use the 25022... number at the bottom of your activated USM ID card. If it does not work call 780-4270 to have the card activated over the phone. Otherwise, use the MyUSM portal at the bottom of the USM homepage to login and follow the portal link to the library.

Browse Journals by Title

Competence-Based Innovation in Hospitality and Tourism, by Herald Pechlaner is the required textbook for this course. It should be available at the bookstore.

Most of our databases will provide the citation of a given article from the article screen. Look for the link, usually on the right. URSUS also contains a citation link on the left of every record.